Dhayatle Fov (Poha in Yogurt)

Ingredients

• 2 cups Poha
• 2 green chillies
• 2 cups yogurt
• 1/2 cup coconut milk
• 1 banana
• 1 tsp salt
• raisins and coriander leaves for garnishing

Method

Wash the poha well, drain out the access water. Mix 1/2 tsp salt and keep aside

Mash the Banana

Mix all ingredients well except pohe and coriander

        Once consistent, add Pohe and mix

Serve garnished with coriander 

Serves 2

Diwali Morning Breakfast