Grilled Chicken in Italian dressing

Ingredients

2 lb chicken
1 bell pepper cut in square pieces

For marinade
1/2 cup italian dressing
1 tsp oregano
1 tsp finely chopped ginger
4 finely chopped green chillies
1 tsp salt

Method
Mix all ingredients for the marinade
Toss chicken & peppers in the marinade and keep aside for atleast a hour

Preheat oven to 425 deg C
Coat a pan with olive oil and arrange the chicken & pepper pieces in the pan

Place in oven for 30 mins. Set the oven on broil for the last 5 mins





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