Dosa Egg Roll

Ingredients
1/2 cup dosa batter
1 egg
1/4 cup grated carrots
Salt as per taste
Pinch of turmeric powder
ghee

Method
Beat the egg in a bowl
Mix in salt, turmeric powder and carrots

Heat skillet and pour a thin layer of dosa batter
Top with layer of egg
Let cook for 5 mins
Flip and let cook for another 2 mins
Take off and roll
Serve sliced in half.

Makes 1 big roll.